Little Frances Merlot Tasmania Organic in conversion

Organic in conversion

Palate is medium bodied with depth of fruit and supple fruit tannins

with delicate yet formidable acid

A modern Chardonnay with medium alcohol and lifted grapefruit/mango characters that follow on to the palate

Complexity is showing through background cedary oak

Little Frances Merlot Tasmania Organic in conversionFermented whole berry in an open top fermenter with gentle extraction in mind. Pressed to neutral puncheons and aged on lees for 9 months before bottling. A brighter, lighter merlot than youd expect. One of a kind which will undoubtedly bring joy to your dinner table. Richard Carsons Vineyard, King Valley, Victoria